Polyester Conveyor Belt for Cookies, Biscuits and Bakery
Shenzhen Jiaheng Industrial Belting Co., Ltd.- Inside Material：Fabric
- Feature：Oil-Resistant, Acid And Alkali Resistant, Tear-Resistant, Wear-Resistant
- Tensile Strength：Strong
- Color：Whtie
- Thickness：1.8 mm
- Tension 1% Elongation：8n,M
Base Info
- Model NO.：MP22-04A
- Min.Pulley Diameter：30mm
- Max Production Width：3000mm
- Working Temperature Range：-15~+90 Degrees
- Transportation Style：Slat, Roller, U Type
- Transport Package：Export Standard
- Specification：Thickness: 1.8mm
- Trademark：UNI Belting
- Origin：Shanghai China
- HS Code：59100000
- Production Capacity：200000 Square Meters
Description
Yes
RECOMMENDATIONS FOR USING, INSTALLATION, STORAGE AND MAINTENANCE OF BELTS:
Storage
Recommendations:
- Belts are stored in their original packing until they are installed.
- Belts' protection from the low temperatures and the sunlight is necessary.
- If the storage conditions are very different from the working conditions, it is recommended to wait at least 12 hours under
normal operating temperature before installation.
Before installation
Before installation it is recommended to clean the conveyor.
Replacing the old belts allow the maintenance of the other conveyor components.
- Clean the shafts and the belt supports.
- Check the position of drums and shafts. If it is necessary align them.
- Install tension devices to the minimum position.
- Check the drive drum cover or replace it.
Installation
Install the belt on the conveyor. Please note: on the belt should not be any folds and creases.
Tension
Tighten the belt so that there is no slippage of the drive drum with a full load and before work start.
Maintenance
Properly selected belts are stable and resistant to the transported products.
Belts do not have any extraneous odors, do not start staining the products and do not affect the quality of the products.
Belts are easy to clean with water and neutral washing detergents.
To prevent belt's slipping it is necessary to clean the conveyor regularly.
Belt's slipping leads to its irreparable damage.
Their extended belt life and continuous absorption capacity make the Polyester Belts very cost effective. We very high quality belting worthy of your business process.
- Continuous biscuit quality
- Extended range for any type of biscuit
- Food Grade (EC, FDA)
RECOMMENDATIONS FOR USING, INSTALLATION, STORAGE AND MAINTENANCE OF BELTS:
Storage
Recommendations:
- Belts are stored in their original packing until they are installed.
- Belts' protection from the low temperatures and the sunlight is necessary.
- If the storage conditions are very different from the working conditions, it is recommended to wait at least 12 hours under
normal operating temperature before installation.
Before installation
Before installation it is recommended to clean the conveyor.
Replacing the old belts allow the maintenance of the other conveyor components.
- Clean the shafts and the belt supports.
- Check the position of drums and shafts. If it is necessary align them.
- Install tension devices to the minimum position.
- Check the drive drum cover or replace it.
Installation
Install the belt on the conveyor. Please note: on the belt should not be any folds and creases.
Tension
Tighten the belt so that there is no slippage of the drive drum with a full load and before work start.
Maintenance
Properly selected belts are stable and resistant to the transported products.
Belts do not have any extraneous odors, do not start staining the products and do not affect the quality of the products.
Belts are easy to clean with water and neutral washing detergents.
To prevent belt's slipping it is necessary to clean the conveyor regularly.
Belt's slipping leads to its irreparable damage.